Lemon Shakes sound like a delicious summer treat! Plus, I never know what to do with my extra buttermilk. I may have to try it out while the weather is still warm. I found the recipe at Old Fashioned Tips.
Put 3 cups chilled buttermilk , 1/2 cup cold lemon juice, pinch of salt, 1/2 cup sugar, 1/2 tsp. lemon rind, 2 small scoops ice cream into mixer. Shake or beat thoroughly. Serve at once with a dash of ginger. Makes about 1 quart